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Western Suburbs
& South
0430 144 705

Eastern Suburbs
& City
0403 684 755

Northern beaches &
North Sydney
0431 339 623

Picanha - Rump Cap (Average weight per piece 1.5 kg)
1.0 kg

AU$ 14.00/kg


Rump Steak - Whole Rump
1.0 kg

AU$ 13.50/kg


Spanish Chorizo (aprox 10 units)
1.0 kg

AU$ 15.00/kg


Chicken Hearts
1.0 kg

AU$ 7.00/kg


Beef Ribs (Costela)
1.0 kg

AU$ 10.00/kg


Whole Sirloin (Alcatra)
1.0 kg

AU$ 19.00/kg


Chicken Winguettes / Drummettes
1.0 kg

AU$ 7.00/kg


Hardwood Charcoal (Carvao)
4.0 kg

AU$ 10.00/kg


Saxa Rock Salt
0.5 kg

AU$ 3.00/kg


Seasonal Cassava Flour Yoki (farofa temperada)
0.5 kg

AU$ 5.50/kg


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